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Kitchen
Menu

Del Mar
Ahi Tuna Tacos
Blackened & seared Ahi tuna topped with cilantro, onions, avocado & a spicy red sauce.

Enchiladas de Camaron
Grilled shrimp smothered with our green tomatillo sauce, & topped with Monterey jack cheese.

Civiche
A Mexican cocktail with shrimp, cucumbers, tomatoes, onions, cilantro, & avocado.

Quesadillas y Nachos

Shrimp quesadilla
Grilled shrimp stuffed in a flour tortilla with Monterey jack cheese, pico de gallo & grilled to a crisp.

Machos Nachos
Corn chips layered with carne asada, pollo asado, shredded chicken, smothered with refried beans, Monterey jack & cheddar cheese topped with guacamole, pico de gallo & sour cream.

de la Cruz Specialties
Shrimp Relleno
Poblano chile stuffed with seasoned grilled shrimp, Monterey Jack cheese and smothered with our signature poblano jalapeƱo cream sauce.

Carne Asada
Thinly sliced marinated carne asada steak, grilled & served with guacamole, pico de gallo & 2 flour tortillas.

Killer Chimichangas
your choice of chile verde, carne asada, shredded beef, shredded chicken or pollo asado fried to a golden brown, topped with sour cream & guacamole.

Vegetarian

Avocado Torta
Grilled Bolillo stuffed with avocado tomatoes, onions, queso fresco & a touch of mayo mustard sauce.

Veggie Quesadilla
Grilled onions, bell peppers, zucchini, corn & tomatoes stuffed in a flour tortilla with Monterey jack cheese and grilled to a crisp.

Full of many delectable cuisine options El Zocalo has both Traditional and Modern Mexican blends that will tantalize your palate. This is just a small sample of our rich and exciting menu.

From our Kitchen